Easy Chicken Burritos

So easy & delicious!

INGREDIENTS

2 Tbsp lime juice

1 Tbsp lemon juice

2 tsp olive oil

1 Tbsp minced fresh oregano leaves

1 tsp dried cumin

½ tsp salt

¼ tsp cayenne pepper

2 (4-oz) boneless, skinless chicken breasts, cut into 1-inch cubes

2 (6-inch) flour tortillas

2 curly leaf lettuce leaves

2 Tbsp salsa

½ red onion, diced

PREPARATION:   Serves 2

  • Combine first 7 ingredients (through cayenne) in a shallow dish. Add chicken, turning to coat. Cover and marinate in refrigerator 1 to 2 hours, turning chicken occasionally.
  • In a medium skillet over medium heat, sauté chicken in marinade until pieces are cooked through and most juices have evaporated.
  • Divide chicken, lettuce, salsa and onion evenly between tortillas; roll up.

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$11.16 Price reduced from $13.95 to

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From

$69.95 Price reduced from $99.95 to

From

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