Southern Chicken Stew
INGREDIENTS
4 cups chicken broth
4 skinless, boneless chicken breasts
1 medium onion, chopped
2 celery stalks, chopped
1 (14-oz) package frozen white corn
1 (16-oz) package frozen baby lima beans
1 (14½-oz) can crushed tomatoes
1/3 cup ketchup
¼ cup chopped, smoked ham
1 Tbsp red wine vinegar
1 tsp Worcestershire sauce
½ to 1 tsp hot sauce
1 Tbsp fresh marjoram leaves
PREPARATION Serves 8
Bring broth to a boil in a Dutch oven over medium-high heat. Add chicken, onion and celery and return to a boil. Reduce heat, and simmer 30 minutes or until chicken is tender.
Remove chicken from pan, and let cool slightly. Shred chicken.
Add corn, all remaining ingredients and chicken to Dutch oven. Bring to a boil; reduce heat, and simmer, stirring occasionally, 30 minutes or until beans are tender.
From
From
From
From
Essential AeroGardening Tools
(4 Recomended)
From
From
From
From
Find more great items to help you grow:
More of what you love
Explore helpful tips and flavorful recipes to keep you growing and inspired.
Learn how to prune and harvest your favorite herbs, like basil and parsley.
Fresh AeroGarden herbs in your butter make the corn irresistible!
Some say there are two kinds of people in the world: People who want garden fresh tomatoes year round, and people who never even thought about it.
Whatever way you dip it - veggies, chips, or bread - this classic is terrific!